I may be the only one, but I don't think the concept of holding the beer (and wine) hostage is working out.
At first it was until the track was picked up, then it was when all the cones were back to the trailer and at the most recent PDS they were not allowed to be consumed until the trailer was loaded. They were able to hand out the certificates and other housekeeping duties, but no adult beverages.
Of course by the time they brought it out, it was already time for last call as they needed to empty the coolers and get them on the trailer so the equipment and trailer could leave

I recognize there is a concern about getting the equipment loaded at the end of the day, but holding the beer hostage has not motivated people to suddenly start helping load the trailer instead of drinking.
And although it is probably true that if it takes 5 people an hour to load the trailer, 10 people could load it in a half an hour. But it does not mean that 100 people could load it in 3 minutes.

There is only so much space in the trailer and trucks to operate, If everyone was trying to help it would probably take an hour and a half to get done

If loading the trailer is the problem, that should be the focus of the solution, because holding the beer hostage is not working.
Do we need to have a designated team for trailer packing at the end and excuse them from corner working or other duties?
Greg
